Virtual Online Cooking Class Booking:
Booking with us is quick and easy with date and time selection in your own timezone and flexible options including solo, group, shared and/or private classes available. If you have any questions please Contact Us.
Classes are held in English and we also offer Vegetarian, Vegan and Gluten Free options, and can accommodate for food allergies on request, just add any special request in the booking comment form.
Feel free to contact us with any questions you might have or if you wish a different time than what is available in the booking form.
Virtual Online Cooking Class Menus For Shared Classes
Monday Class Menu
Green Curry (Gaeng Keow Wan)
Holy Basil Stir-Fry (Pad Krapow)Tuesday Class Menu
Panang Curry (Gaeng Panang)
Thai Fried Rice (Khao Pad)Wednesday Class Menu
Deep Fried Spring Roll (Por Pia Tod)
Thai Stir Fried Noodles (Pad See Ew)Thursday Class Menu
Stir Fried Chicken with Cashew Nuts (Gai Phat Met Ma Muang Himmaphan)
Thai Stir Fried Curry Prawns (Goong Pad Pong Karee)Friday Class Menu
Stir-Fried Rice Noodles (Pad Thai)
Coconut Soup (Tom Kha)Saturday Class Menu (Vegetarian)
Green Papaya Salad (Som Tam)
Holy Basil Stir-Fry with Tofu (Pad Krapow Tofu)Sunday Class Menu
Hot and Sour Soup (Tom Yum)
Mango Sticky Rice (Kha Niao Ma Muang)*2 dish classes are estimated 2 hours and 3 dish classes are estimated 2.5 hours and 4 dishes classes are estimated 3 hours.
**For private classes the menu can be selected from our full Thai dishes selection.
My Thai Cooking is open all week, Monday to Sunday: 08.00/8 am to 21.00/9 pm (GMT+7)
Int: (Los Angeles 5pm – 6am, New York 8pm – 9am, Ottawa 20.00 – 09.00, London 01.00 – 14.00, Paris 02.00 – 15.00, Berlin 02.00 – 15.00, Sydney noon – 1am, Singapore 9am – 10pm, Hong Kong 9am – 10pm, New Delhi 6.30am – 7.30pm)